Garrett Weber-Gale Nutrition Videos (Repost)

Definitely worth an encore.  GWG gives great advice in both Series 1 & 2 below.

Here's Series 1 of GWG's nutrition videos:

Series 2:

This Week, & More!

Last week's plan was filled with errors.  Hoping I can get it right this time around!

First, Week 19 Attendance:

MB - 3/71
OS - 2/58
MM - 2/54
LF - 1/32

Next, shave/taper info & schedule (click for enlargificationizing):

We'll be in pre-taper mode for another couple of weeks.  Intervals will get a little easier.  We'll need more intensity and better focus on details.

Monday

Swim 5:00-6:30

Tuesday

Swim 5:00-6:30

Wednesday

Swim 5:00-6:30

Thursday

Swim 5:00-6:30

Friday

Swim 5:00-6:30 (email workout)


Finally,  here is a link to the Garrett Weber-Gale nutrition videos posted last summer.

Two Articles on USA Swimming

First, some nutritional info here

Many young swimmers are caught in a desire to eat healthy, eat “clean,” and adopt a plant-based diet, worthy goals to be sure. However, ensuring that enough calories are eaten throughout the day can be challenging when school, training, social activities, and family life get in the way of planning meals and snacks. Without enough calories from food, physiological functions can go awry including metabolic rate, menstrual function, bone health, immune function, protein synthesis, and psychological health.

Next, the superstars in USA Swimming were honored at the Golden Goggles Awards.  Full article here

Olympic champions and world-record holders Simone Manuel (Sugar Land, Texas/Alto Swim Club) and Caeleb Dressel (Green Cove Springs, Fla./Bolles School Sharks/Florida), who led Team USA with standout performances at last summer’s FINA World Championships, took home Athlete of the Year honors on Sunday at USA Swimming’s annual Golden Goggle Awards.

Recovery Hints from Cody Miller

Olympian Cody Miller's 5 Tips to Swimming Recovery:

Nutrition for Swimmers

From Global News (2016):

A typical day for MP when in heavy training:

Breakfast:
3 fried egg sandwiches loaded with cheese, lettuce, tomatoes, fried onions and mayo
2 cups of coffee
1 five-egg omelette
1 bowl of grits
3 slices of French toast topped with powdered sugar
3 chocolate chip pancakes

Lunch:
1 pound of enriched pasta
2 large ham and cheese sandwiches with mayo on white bread
1,000 calories in energy drinks

Dinner:
1 pound of pasta
1 entire pizza
More energy drinks

A typical day for RL when in heavy training:

Breakfast:
6 scrambled eggs with 1 slice of ham, spinach, diced tomatoes, hash browns
2 plain pancakes
1 cup of oatmeal and 1 banana
1 French vanilla coffee with one sugar and cold milk

Snack:
½ an avocado, whole wheat bread, 1 egg, 1 tofu sausage, spinach and hot sauce
Peanut Butter Kind bar

Lunch:
Nearly 1,000 calories of Fettucine Alfredo
Chicken and steak

Dinner:
Pizza
BBQ wings with blue cheese sauce
Mountain Dew

For the rest of us, here are some tips from a post on USA Swimming by nutritionist Dr. Chris Rosenbloom:

1. Protein is an important nutrient for athletes of all ages, but more isn’t better. Instead of heaping amounts of protein at dinner, try to eat protein at every meal and snack for a more even distribution to feed your muscles all day long. Vegetarian athletes don’t need more protein than meat-eaters, but quality is important, and soy protein is a vegetarian’s best bet for quality.
2. Sandwiches are an easy, tasty vehicle for carbohydrates, proteins and healthy fats. Load up the veggies (peppers, cucumbers, tomatoes), pick a lean protein (chicken, turkey, roast beef, ham), and eat it on the bread of your choice. Remember, only half your grains need to be whole, so nothing wrong with wheat, white, or rye bread. Slather on healthy fats by adding avocado, hummus, or splash of olive oil.
3. Make your snacks pull double-duty; an ideal snack is one that satisfies hunger and adds to the overall nutritional value of your diet. Good choices include walnuts, almonds, peanuts, kefir, Greek yogurt, low-fat chocolate milk, and fresh or dried fruit.
4. Make a hydration plan for long workouts and all-day swim meets. Most athletes cannot rely on thirst to stay hydrated and dehydration is always bad: for physical health, for performance, and for motivation and clear thinking.
5. Eat before competition, but never to the point of feeling stuffed or uncomfortable. A heavy meal takes longer to digest, and blood gets shunted to the gut for digestion instead of carrying needed oxygen and nutrients to your arms and legs.
6. Swimmers need to be strong, yet teens have the lowest diet quality of any other group, so focus on dietary patterns, not individual foods, to promote strength. Don’t think of any one food as a superfood, but try to make food choices into a super diet by eating every 3 to 4 hours, packing snacks for pre-and post-workouts, especially if you have an early lunch period at school, and choose foods from all food groups throughout the day. Don’t limit carbohydrates, protein, or fat.
7. Eat in the morning before practice. Even a small amount of food will help break the overnight fast and you help you get through your workout. Try liquids (smoothies, yogurt drinks, or milk) if you can’t eat solid food.